Home » Meat, Commerce and the City: The London Food Market, 1800 1855 by Robyn S Metcalfe
Meat, Commerce and the City: The London Food Market, 1800 1855 Robyn S Metcalfe

Meat, Commerce and the City: The London Food Market, 1800 1855

Robyn S Metcalfe

Published July 28th 2015
ISBN : 9781317321293
ebook
272 pages
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 About the Book 

This study examines the struggle between Smithfield markets supporters and detractors and argues that this demonstrates a major shift in the way the urban landscape came to be used.